Meal plans? What meal plans? The first week's meal plan turned out to be a huge Leftovers Feast! All that Japanese food we got for daughter's birthday lunch! Which was fine with us! We love leftovers!
Brunch: Salad with sliced chicken/
last leftover dolma half
Dinner: Leftover salmon, rice, broccoli, green beans, etc. (daughter); sliced chicken and tortilla "burrito" (me).
Brunch: Milkrice and
seeni katta sambol; I also made a sweet coconut mixture known as "pani pol" (honey coconut) that is made with grated coconut and palm treacle cooked together to eat with the milkrice
Evening Tea Snack: "Imbul kiribath" or milkrice with pani pol filling
Italian sausages with bell peppers and onions, mashed potatoes, broccoli Armenian mixed grains and vegetable salad, compliments of neighbor S
Brunch: Japanese take out
Dinner: Stringhoppers, coconut sambol, chicken curry
Brunch: Leftovers (daughter had leftover grilled squid; I had the last half of leftover stuffed peppers); we both had a piece of leftover birthday cake!
Dinner: Assorted leftovers buffet (I had my leftover beef teriyaki and rice from the Japanese restaurant; daughter had leftover sushi rolls)
Salad Leftovers - daughter had leftover stringhoppers with chicken curry; I had leftover milkrice with chicken curry
Leftover Italian sausages with carrots, snowpeas, and rice or potatoes
Me: Fusion Cuisine Tortilla: Leftover sauteed chicken with leftover Japanese pickled vegetables and Sriracha hot sauce in a flour tortilla!
Daughter: Leftover salmon, rice, broccoli, etc.
Scrambled eggs and toast Daughter: rice, last piece of salmon, broccoli
Me: Chicken curry and tortilla
Leftovers made into fried rice or soup Japanese style chicken curry, rice
Waffles Daughter: Japanese curry and rice; Me: Cheese sandwich
Spaghetti and meat sauce (using ground turkey instead of ground beef) Leftovers - Japanese curry, with rice (daughter), without rice (me)
Did I mention we loved leftovers? LOL! The important thing is we had some delicious food to enjoy during the week, we didn't go hungry, and nothing was wasted!
Onto Week 2! Although, I'm not even sure if it is worth the effort! LOL!
Brunch: Pizza! I bought a frozen pizza with my grocery order and we shared that for lunch
Tea: Another slice of pizza!
Dinner: Italian sausages sauteed with bell peppers and onions, sauteed garlicky green beans, rice
Brunch: Egg salad sandwiches
Dinner: Leftovers! (Rice, sausages, green beans)
Dinner: Leftovers! (Rice, sausages, green beans) and broccoli
Brunch: Leftovers buffet - last slice of pizza, last bit of egg salad, toast, etc.
Dinner: Curry puffs with ground turkey filling, salad
Brunch: Leftover curry puffs
Dinner: Chicken soup and/or fried rice
Brunch: Leftover chicken soup
Dinner: Salmon, rice, asparagus
Dinner: Leftover salmon, etc.
As always, the meal plan is subject to change, but, I do want to use up as many leftovers as possible!
Did you make a meal plan for last week? If so, were you able to follow it? Are you making a meal plan for this week? Or, do you decide what's for dinner on the morning of the day?