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| Tuesday Lunch: Salad |
This was the meal plan for the last week in May:
Brunches: Fresh fruit✔; Leftover Roti and chicken curry✔; cereal and milk✔; scrambled eggs✔ or omelet; leftover waffles with blueberry compote✔; salad✔; leftover fried rice✔
Dinners: Leftover Sukiyaki✔; Fried rice✔; Rice and shrimp curry with broccoli✔ and cucumber salad; Hamburger, baked potato wedges, and salad✔; Sauteed chicken with green beans and carrots; "Cheeseburger" (hamburger patty only with a slice of cheese; no bun) and sliced cucumber; Leftovers✔
Snacks/Desserts: Fresh fruit✔; yogurt and fruit✔; granola bars;✔;crackers and peanut butter; tea cookies
Here's how it worked out:
Monday:
Brunch - Fresh fruit (banana and peach) with peanut butter
Dinner - Leftover Roti and chicken curry; tangerine
Dinner - Leftover Roti and chicken curry; tangerine
Tuesday:
Breakfast - Scrambled egg with toast
Lunch - Salad - lettuce, cucumber, carrot, grapes, cashews, bottled raspberry vinaigrette dressing
Lunch - Salad - lettuce, cucumber, carrot, grapes, cashews, bottled raspberry vinaigrette dressing
Dinner - Rice, shrimp curry, broccoli (I didn't want cucumber, again, having had it with lunch); cherries
Snacks/Desserts: Yogurt and treacle
Snacks/Desserts: Yogurt and treacle
Wednesday:
Breakfast - Ham sandwich
Lunch - Sukiyaki
Lunch - Sukiyaki
Dinner - Fried rice
Snacks/Desserts - Peaches, granola bar, tea cookies
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| Wednesday: Fried Rice |
Thursday:
Breakfast - Bread and butter
Lunch - Leftover fried rice
Dinner - Hamburger patty, fries, and salad
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| Thursday: Hamburger, Fries, Salad |
Snacks/Dessert - Peaches
Friday:
Brunch - Cereal with chocolate milk
Dinner - Leftover fried rice
Snacks/Dessert - Stewed peaches; cashews
Saturday:
Brunch - Leftover waffle with blueberry compote
Dinner - "Cheeseburger" (hamburger patty with a slice of American cheese), cucumber slices; cherries
I am actually, quite happy with how it turned out! I kept to the plan for most of the week, with a few changes, here and there.
On to June's meal plans!
Brunches: Milkrice, chicken curry and seeni sambol (Sunday; June 1); Scrambled egg, bacon, fried potatoes or toast; French toast; Tuna or Egg salad sandwiches; Uppuma (Indian style cream of wheat), Salads; leftovers
Dinners: Sauteed chicken, green beans, carrots; Smoked sausage stir fry; Lasagna; Chicken curry with rice and lentils; leftovers/planned overs.
Snacks/desserts: Banana muffins, peaches, apples, granola bars, crackers with peanut butter or tuna salad
The meal plan might change a bit as I am planning to do some grocery shopping, mid-week.
Will you be making a meal plan this week?
I see your adding what look like peanuts and cashews to your dishes. We should do that more often for some added flavor.
ReplyDeleteYes, June, I like to add various nuts to various dishes. They add a little crunch and also, a little extra protein.
DeleteAha! I see you also use bottled raspberry vinaigrette salad dressing. It is a favourite of mine, especially if I add any kind of fruit to a salad. I'm building up a good supply of food now that we have been back a week, but salad dressing is back on my list for the next shopping trip.
ReplyDeleteIt's one of my favorites, too, Bushlady. :)
DeleteYour meals always look so appealing!
ReplyDeleteThank you, Sharon. I always enjoy seeing what others are eating, too. :)
ReplyDeleteYou eat amazing food!
ReplyDeleteThank you, Lyssa. I'm sure you do, too. I've seen some of the recipes you've shared. :)
DeleteThe fried rice looks delicious. You've got some great meals there, Bless.
ReplyDeleteI'm back on track with my plan this week, but I feel like I could do with some new ideas. Xx
Thank you, Jules. It's easy to get in a rut with our weekly meals, isn't it? Maybe do an online search for meal plan ideas? Or ask Lily to help? Maybe she'll have some different ideas for meals. :)
DeleteAll of your food looks very good. (especially that fried rice) and your offerings upcoming -of course in the past now but you know what I mean- look appealing as well.
ReplyDeleteI'd say yes to it all if you offered it to me! lol
Thank you, Debra. This week's meal plan changed a bit from what was planned, but, it worked out well. It'll be a pleasure to have you join me at the table, some day. :)
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