tag:blogger.com,1999:blog-7162428932122354536.post8616930679815418468..comments2024-03-29T01:02:52.493-07:00Comments on My Two Cents: Food WasteBlesshttp://www.blogger.com/profile/16369267622517848850noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7162428932122354536.post-91977032930603893062021-02-04T23:25:40.174-08:002021-02-04T23:25:40.174-08:00Well done on not wasting any food! I'm glad y...Well done on not wasting any food! I'm glad your sister has changed her ways. Soups are a good way to use up bits and pieces of leftovers. The other day, when I boiled mung beans, I saved the cooking water in the freezer. I added a bit of leftover vegetable in the same container. Once the container is full, I will make some soup with it. :)Blesshttps://www.blogger.com/profile/16369267622517848850noreply@blogger.comtag:blogger.com,1999:blog-7162428932122354536.post-35080134732673187682021-02-04T15:59:01.019-08:002021-02-04T15:59:01.019-08:00I never waste any food! Nothing! I followed my mot...I never waste any food! Nothing! I followed my mother's example in this. Sometimes I observe what people throw away, both quality and volume, and I am terribly shocked. My sister was always rather profligate (IMO) but since the pandemic and the time when the supermarkets were bare because of stockpiling, she too has really changed her ways and plans every meal. She even makes soup from anything which looks as if it is about to go off and brings me a portion if it's too much. Lady Ellahttps://www.blogger.com/profile/17050899813793376037noreply@blogger.com